Tasting Notes:

A refined spiced rum with aromas and exotic spice. The palate is layered with tonka bean, allspice, dried fruit and gentle herbal complexity.

Smooth, warming and aromatic, with notes of cocoa, coffee and soft oak on the finish.

Fresh Spices blended:

Tonka Bean, Toasted Orange, All spice, Vanilla pods, Cardamom, Cocoa.

Cask Type:

French Oak

Aging system:

Solera during 3 years - in two distinctive casks: ex-Chardonnay from Martinborough and ex-Armagnac from France.

Then Spices macerated on the Rum for weeks.

About:

BaBin Rum Reserve began in 2020 with a precise selection of sugar and molasses, fermented to create our base white rum, distilled and aged in Dunedin. This spirit is then matured through our solera system in two distinctive casks: ex-Chardonnay from Martinborough and ex-Armagnac. Together, they form our signature 3-year solera-aged blend the heart of every BaBin expression.

Rooted in fourth-generation French distilling heritage and shaped by Dunedin’s coastal air, oak and time, this rum develops depth long before it becomes Spiced, Golden, Aged or Liqueur. Layered through solera ageing and elevated through our global ex-cask finishing programme, every release builds on the last: richer, smoother and unmistakably BaBin.